TASTE THE FLAME
An incandescent gastronomic immersion where every bite is a celebration of passion and fire.
MICHELLE'S EXCELLENCE
FLAME COOKING
Absolute mastery of the wood fire to enhance the original taste of each ingredient.
EXCEPTIONAL PRODUCTS
Rigorous selection of aged meats and seasonal vegetables from our local lands.
WARM AMBIANCE
An intimate and elegant atmosphere designed for unforgettable shared moments.
THE ART OF PASSION
Since 1998, Michelle's Restaurant has strived to redefine traditional cuisine by bringing a new intensity to it.
Our cuisine is a tribute to the elements. We don't just cook your food; we transform it under the dance of the flame to extract its purest essence.
Discover our Specialties
THE CHEF'S SELECTION
Discover our masterpiece: the 45-day aged Ribeye, seared over the flame and infused with wild rosemary.
A perfect balance between extreme tenderness and aromatic power, served with our baby potatoes roasted with Guérande salt.
View Full MenuWHAT OUR GUESTS SAY
"An explosion of flavors! The meat is incredibly tender, you can really feel the authentic taste of the wood fire."
- John-Peter D.
"The service is impeccable and the atmosphere is truly warm. A magical place for a special evening."
- Mary L.
"The best grill restaurant. The side dishes are just as exceptional as the meat cuts."
- Thomas R.